Barbara’s Jalapeno Cheese Puff Chicken Poppers

Ingredients:

• 1 bag Barbara’s Jalapeno Cheese Puffs, crushed
• 1 pound ground chicken
• ½ teaspoon Kosher salt
• ½ teaspoon freshly ground black pepper
• 1 cup shredded cheddar, divided
• Ranch dressing, for serving

Directions:

1. Crush cheese puffs in food processor or blender.
2. In a medium sized bowl combined ground chicken, ¼ cup crushed cheese puffs, salt, pepper and ½ cup shredded cheddar until well combined.
3. Shape mixture in 1 Tbs sized balls and place on a greased or lined baking sheet.
4. Heat oven to 350°. Bake for 15 minutes.
5. Remove from oven and top with other ½ cup shredded cheddar and bake another 3-5 minutes or until cheese is melted and bubbly.