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Barbara’s cereal and snacks can contribute to any healthy meal or snack. Review & share these recipes and send us your own! We would love to feature your recipes using Barbara’s products.

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Barbara’s Sweet Potato <br /> Casserole header 90 MINS

Barbara’s Sweet Potato

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Rating: 4.0/5 (15 votes cast)

1)      Preheat the oven to 375 degrees. Lightly grease a 9×13-inch casserole dish or other 3 quart casserole dish and set aside. 2)      Prick the sweet potatoes all over with a fork, then place them on a baking sheet lined with foil. Bake until the potatoes are fork tender, about 1 hour or so, depending …

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Cinnamon Puffin <br /> Apple Pie Bites header 25 MINS

Cinnamon Puffin
Apple Pie Bites

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Rating: 3.2/5 (5 votes cast)

Preheat your oven to 375 degrees and line a baking sheet with parchment paper. In a small bowl, combine crushed Cinnamon Puffins and apple pie spice. Set aside Melt butter and toss apple slices in butter, set aside. Arrange crescent roll triangles on baking sheet lined with parchment paper. Evenly distribute crushed Cinnamon Puffins & …

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Pumpkin Puffins <br /> Protein Pancakes header 10 MINS

Pumpkin Puffins
Protein Pancakes

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Rating: 3.9/5 (11 votes cast)

o   Combine crushed Puffins, pureed pumpkin, egg whites, soymilk, protein powder, and cinnamon in a large bowl. o   Heat pan over medium heat and coat with unrefined extra virgin coconut oil spray. o   Cover and cook pancakes for 6 min in batches and pile high. o   Top with Pumpkin Puffins, coconut butter, and syrup

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Peanut Butter Puffins <br /> Power Balls header 10 MINS

Peanut Butter Puffins
Power Balls

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Rating: 3.7/5 (25 votes cast)

Place Peanut Butter Puffins in large ziplock bag, crush. Stir all ingredients together in a medium bowl until thoroughly mixed. Cover and let chill in the refrigerator for half an hour. Once chilled, roll into balls of whatever size you like (or about 1” in diameter). Store in an airtight container and keep refrigerated up …

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