Snackimals: A Healthy Lunchbox Essential!
Finding a school snack that is delicious and nutritious is every parent’s dream. With this in mind, the experts at PARENTGUIDE News put together a useful roundup of “tasty and healthy lunchbox picks”, which included our Snackimals Cookies! With all of the fun and flavor that traditional animal cookies have, our better-for-you option is “the perfect snack for adults and children alike”. Non-GMO Project Verified, kosher, low in sodium and cholesterol-free, our Snackimals cookies are made with organic grains and natural ingredients. Read more here.
Pumpkin Puffins Amongst People’s Top Fall Flavored Foods
Pumpkin spice flavored foods have taken the world by storm and the editors at People.com wanted to make sure you knew which must-haves to get your hands on this season. We’re happy to say that our Pumpkin Puffins were highlighted in their Comprehensive Guide to Pumpkin Spice Flavored Foods! As one of the “wackiest, tastiest P.S. creations” our Gluten-Free and Non-GMO Project Verified Pumpkin Puffins “give your morning cereal routine a seasonal shake-up”. Low in sugar but high in taste, “these crunchy, pillow-shaped lil’ guys” are made with real pumpkin. To view the entire guide, visit here.
Barbara’s Bakery Noted by Gluten Free Philly!
Gluten Free Philly is dedicated to presenting the most up-to-date news and happenings in the gluten-free market, which is why we were happy to see Pumpkin Puffins featured in its “News & Notes” section. Sharing that “Barbara’s Bakery has produced a limited-edition, gluten-free Pumpkin Puffins cereal”, they also highlight our crunchy, pumpkin-y pillows for being made with “gluten-free oats” . Read more here!
You Need to Get Your Hands on Pumpkin Puffins!
Take it from the food experts at delish and RedbookMag.com, “you need to get your hands on” Pumpkin Puffins this fall! Our new flavor will satisfy all of your sweet, fall and pumpkin cravings with just one bowl. “A fall-inspired way to start the day,” our Pumpkin Puffins are “made with real pumpkin and can be found in grocery stores now.” Plus, our fit-for-fall Puffins are Non-GMO Project Verified, Gluten Free, and boasts healthy whole grains, fiber and only 5 g of sugar per serving! Read more on delish here and RedbookMag.com here.
Barbara’s Makes Breakfast Better!
Registered Dietitian and Nutritionist, Kelly Springer, helps you and your family prep for a better back to school. She’s recommending Barbara’s products for better tasting and better-for-you breakfast options that kids and adults alike will enjoy! Kelly explains that breakfast “is the most important meal of the day” and shares Barbara’s products as “really easy” options for the morning. Kelly references Snackimals “which everyone loves” because they are “so much fun” “organic” and “kid-friendly.” She also mentions our newest Pumpkin Puffins, noting that these and all Barbara’s products are those which both “parents and kids can use” because “they are all whole-grain.” And who could forget our crowd-pleasing Better Granola, “which has more protein, less fat, and less sugar.” Watch the full segments on ABC Syracuse and FOX Rochester.