Posted on October 5, 2015
If you follow a gluten-free diet, enjoying fall-flavored foods can be especially hard to do. That is why Kimberly Bouldin of Celiac-Disease.com was excited to find that Pumpkin Puffins are safe for her to eat! It didn’t take her long to open the box, grab a handful and discover that “the cereal tastes like fall”. Made with real pumpkin, this non-GMO, low fat and low sugar offering “has a wonderful pumpkin flavor without being overwhelming”. As a long-time fan of gluten-free Puffins varieties, Kimberly has found “a new favorite” in Pumpkin Puffins and we’re very glad she did! Read more here.